offer a wide variety of lunch and dinner favourites.
Delicious French crêpes
that are very thin, freshly prepared
and imaginatively presented. It takes time to prepare
each crêpe and its elaborate presentation. Some crêpes
restaurants cook only one side of the crêpe to meet
demands for fast service, but that will not happen at La Parisienne Crêperie.
and Pierre used to operate a restaurant in "Paris,
France" and they have various combinations of filling
and toppings to suit a variety of tastes. Marie-France
likes to be creative and make crêpes the old fashion way
but also wants to make something different.
*Compliments of The Hamilton